Details

Cooking à la Heart, Fourth Edition: 500 Easy and Delicious Recipes for Heart-Conscious, Healthy Meals (Fourth)


Cooking à la Heart, Fourth Edition: 500 Easy and Delicious Recipes for Heart-Conscious, Healthy Meals (Fourth)


4. Fourth

von: James M. Rippe, Linda Hachfeld, Amy Myrdal Miller

31,99 €

Verlag: The Experiment, LLC
Format: EPUB
Veröffentl.: 07.02.2023
ISBN/EAN: 9781615197590
Sprache: englisch
Anzahl Seiten: 384

DRM-geschütztes eBook, Sie benötigen z.B. Adobe Digital Editions und eine Adobe ID zum Lesen.

Beschreibungen

<p><strong>Promote heart health, support brain health, and reduce inflammation, with this comprehensive cookbook filled with 500 flexible, flavorful recipes and practical tips for healthy eating, including 50 color photos and illustrations</strong></p> The Mediterranean and DASH (Dietary Approaches to Stop Hypertension) eating patterns are scientifically proven to be the healthiest for our hearts, and they even have added brain health benefits. Combined, they make the MIND (Mediterranean-DASH Intervention for Neurodegenerative Delay) diet, which further reduces the risk of dementia and Alzheimer’s disease.
<i>Cooking à la Heart</i> incorporates all three into one nourishing, wholesome, environmentally friendly cookbook with
<ul>
<li>500 delicious, health-promoting recipes for every meal (plus snacks and desserts), including: Spinach Scramble Pita Pockets • Turkey-Vegetable Soup • Cilantro-Lime Chicken &amp; Corn Salad • À la Heart Mexican Inspired Mac &amp; Cheese • Shrimp Tacos • Blueberry Crisp • Pumpkin Spice Ginger Bars</li>
<li>an emphasis on plant-based ingredients, healthy fats, and thoughtful use of dairy, poultry, and lean red meat</li>
<li>nutrition facts for calories, protein, total carbs, dietary fiber, added sugars, total fat, saturated fat, omega-3s, sodium, and potassium</li>
</ul> More than 35 color photographs show off how indulgent heart-healthy eating can truly be.With
<i>Cooking à la Heart,</i> eating better isn’t difficult or boring—it’s an investment to keep you enjoying good food for many years to come.

Diese Produkte könnten Sie auch interessieren:

Ich bin's light!
Ich bin's light!
von: Ian Marber
PDF ebook
7,99 €
Kochen (fast) ohne Geld
Kochen (fast) ohne Geld
von: Hans Gerlach, Hans Barbara Bonisolli Foodfotografie
PDF ebook
15,99 €
Wilde Küche
Wilde Küche
von: Susanne Fischer-Rizzi
EPUB ebook
21,99 €